Heat oil, cook onion 1-2 mins. Add cauliflower. Stirring regularly, don’t let anything burn!
Cook 5-6 mins. Will be lightly cooked, not soft.
Remove from heat and cool to room temp.
In a bowl, combine all remaining ingredients, add cauliflower and stir.
Line a cookie sheet with parchment (REQUIRED or they will stick) and form rounds with cookie scoop or spoon.
Press the mix into that scoop to make a compacted firm Tot. You should get about 24.
With clean, damp fingers, clean up the surface of the tots if needed.
Bake 450 for 16-20 mins.
Let cool completely before moving to a plate.
Serve with Keto Ketchup!
*You can make these without the bacon, if doing so, up the salt another ¼ tsp. I don’t recommend without the pork rinds. And they won’t work at all without the cheese!